Auditing

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Our team of auditors can audit your plant before your actual certification audit so as you can implement changes if needed and save you on non-conformances helping in improving or maintaining your audit grade. In our team we have auditors who audit for BRCGS, ISO standards, IFS, Organic, SALSA and AOECS Gluten Free Standards

Our Team of qualified auditors can audit your suppliers  against either your own code of practice or we can help you develop a checklist for you. 

 Whether your company is preparing for a BRC audit, a customer visit or you would like to establish an internal auditing programme,  we can help.

Our consultants have years of experience across a broad range of product categories and our extensive experience at helping companies achieve BRC certification, along with our dealings with many of the auditing bodies, retailers and foodservice companies means that we are the ideal partner to help you keep your standards where they belong - at the very top!

We tailor our services to your circumstances, so please do get in touch and let one of our food safety, quality and legality consultants discuss your specific requirements.

 Health and Safety Auditing assesses how compliant your company is with both legal requirements as well as your own standards and policies. 

With over 20 years of experience in most sectors, we can apply our expert knowledge to conduct your safety audits or support your team in developing your own internal audit system.

With our extensive industry experience in providing ethical Audits to businesses,  we can help you with your ethical audits, some examples including SEDEX (SMETA).  The type of issues covered in an Ethical Audit includes: labour rights and conditions, human rights, business ethics, community impact, environmental management, health and safety and HR related matters.